Thursday, February 24, 2011

Mac and Cheese

This is what I cooked last night. The kids loved it.

Materials needed:
One package of elbow pasta
One block of cheddar cheese (grated)
two cups of milk
Two tablespoons of all purpose flour
Garlic powder


Directions:
Preheat oven to 350. Cook pasta as directed on the package. In another medium saucepan, Bring milk to rolling boil and reduce heat. Slowly add cheese and flour, stirring constantly. As the sauce thickens add garlic powder too taste. Drain pasta and mix with sauce in a baking dish. Bake for 20 minutes.

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